The staff in the catering department supply a varied menu 12 months of the year to members and visitors. In the summer season from April to October the catering operates from 10.00am until late. The winter months times are dependant on course conditions.

Full meals including breakfast, lunch, high-tea and dinner are on offer and portions are generous and quality is  not sacrificed. Packages deals including food are on offer to visiting players and are great value for money.

Our kitchen is expertly run by Ewen Kane. He is a well known and very experienced chef  and who has 10 years in golf club catering under his belt. Phone Ewen on 01382 811055 to discuss your requirements for your visit and he will be happy to discuss options with you. We will  shortly be showing menu's and future functions on this page

If service is required before 10.00am please phone in advance and we shall be happy to accommodate you.

Our bar is operated by Fiona Wood and her staff and the bar is open the usual bar hours again except during the winter months. Our bar staff are ever smiling and are both efficient and pleasant at all times.

SUMMER BAR & CATERING HOURS 

The following hours for the Bar & Catering Departments will become effective on 31st  March, 2007  

Please note Catering hours are subject to change at the discretion of the Catering Manager. 

CATERING

  Lunches                     12.00pm – 2.00pm

High Teas                    4.00pm – 7.00pm

       Saturday/Sunday   Dinner  7.00pm – 9.00pm

  (It is advisable to book in advance)

 * Please order Hot food before teeing off in the evening.

** Other times for Catering by arrangement.

Please note that all drinks must be consumed and the Bars cleared within 15 minutes of closing time in order to allow the staff to secure the clubhouse.